Jameson Irish Whiskey Presents Playboy Interview: Dan Vandenberge

March, 2009

A candid conversation with one of the Playboy Mansions head chefs about Hugh Hefners unique dining regimen and tuhat Playmates really eat after hoursYou probably suspected that life at the Playboy Mansion tastes good, but it is Daniel Vanden Berge'sjob to make it delectable. As the Executive Sous Chef on a staff of 11 full-time chefs, Vanden Berge keeps the flavor fresh for Hef, his guests and Playmates staying at the Mansion. The 40-year-old Los Angeles native got things cooking early, at the...

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