The Sophisticated Summer Grill
August, 2004
The Sophisticated Summer GrillSummer is upon us in full force, and with it comes the instinct to cut loose and indulge yourself. It's time for icy cocktails, gorgeous women and outdoor dining. Unlike the winter party season, when hosts blow the dust off their fine china and crystal, summer means cooking over charcoal. Meals are served on paper plates, drinks in plastic cups. And in lieu of napkins, there's always a garden hose.This summer, why not try something special? Just because you're cooki...