Pop The Works
January, 2000
Pop The WorksNew Year's Eve 1999. The last time the world partied this hard, Leif Eriksson had just discovered North America. Sure, your bar is stocked, but this is a night to embellish it with a few special bottlings pictured here. Consider Distillers' Masterpiece, a superb 18-year-old bourbon finished in cognac casks, saffron-flavored 110-proof Old Raj gin or an apple brandy that's smoother than silk. A lot of the noise you'll hear that night will be champagne corks popping from Anchorage to Z...