Critics' Choice: The 25 Best Restaurants In America
March, 1998
Critics' Choice: The 25 Best Restaurants in AmericaAlot has changed since our Critics' Choice lists of America's best restaurants were first published in the early Eighties. On those lists, the most recognizable names were André Soltner of Lutèce and Alice Waters of Chez Panisse, and ascending culinary stars Paul Prudhomme of K-Paul's Louisiana Kitchen and Wolfgang Puck of Spago. Many of the restaurants were French, some were Italian and only one, K-Paul's, was obviously heretical, though Michae...