Haute Pizza
April, 1988
Haute PizzaSo you still think pizza is a simple ethnic snack dispensed at neon-lit storefront eateries? Have we got a delicious surprise for you. The fact is, some very classy chefs have been bending their vaunted creative talents to the cause of pizza--devising audacious new toppings for the plebeian tomato-and-cheese pie. In the process, they've altered the nature of this lusty peasant nosh and given it haute dimensions. For instance, at his esteemed Quilted Giraffe restaurant in Manhattan, ch...