Loafing

LoafingMarie Antoinette did not say, "Let them eat cake." Her exact words, according to Rousseau, were, "Qu'ils mangent de la brioche." Modern man obviously does not live by brioche alone. From the vast panorama of the baker's art, he can choose pitas as made in Baghdad, Sicilian round sesame loaves and Swedish limpa, to mention only a few. What's more important is that he uses them not just as filler for his breadbasket but as a means of brightening his party tables.For cent...