Eggspo '68

Eggspo '68Talented Egg Chefs who've mastered and outstripped such breakfast clichés as ham and eggs or bacon and eggs, who've graduated to eggs at night rather than in the morning, take pride in owing allegianced to no pat formula. Every man whose culinary hobby is egg dishes seems compelled to draw up his own rules, to use or to cast aside as he pleases any meat. poultry or sealood. any sauce, garnish or spice within arm's reach.Egg dishes are especially apropos for bachelors entertaining befor...