The Festive Fondue

January, 1964

The Festive FondueReports from Switzerland confirm that the current favorite sport among the Swiss -- mountaineering, yodeling, skiing and beautiful women notwithstanding -- is fonduing. In pursuit of that pleasure, the Swiss have become the outstanding proponents of the fondue fork, the most untile table utensil to come along since a Byzantine princess introduced the first fork to the West. The fondue fork is an extra-long, two-pronged job which the Swiss use to dip chunks of crusty French brea...