Chop-Chop Chinese Fare

Chop-Chop Chinese FareThe True Genius of Chinese Chefs has always been their limitless flair for improvising. In old China, the lowliest cook could take an ordinary onion omelet and with a few spices transform it into a celestial delicacy. Foraging Chinese soldiers would climb almost inaccessible ocean cliffs to bring down swallows' nests and convert them into birds'-nest soup. After they had eaten all of a shark's meat, Chinese fishermen found they could steam the fins into a ravishing broth.Wh...