Books

BooksA passle of men have come along with a passle of books concerning the arts of the gullet, and the season of cold days and long nights seems a good time to report on them. Accordingly, we spent a couple of jolly weekends cooking, eating and drinking -- all in the line of work, of course -- and can report that the following merit your attention:Frank Schoonmaker, international authority on the vintner's art, combines his expertise on this heady subject with his past experience as a travel wri...