Here's How

Here's HowWe doubt if any man nowadays puts a piece of toast in the bottom of his highball to improve the flavor, but at one time it was a standard ingredient of the cup that cheers. A soggy custom, perhaps, but it survives in the word we use to describe the friendly benediction good fellows bestow on each other when their glasses clink. Playboy recently toured the better bars and bistros, making note of some of the choicest toasts. We're passing them on to you with the hope that you'll find the...